New Years Eve

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Ring in the New Year with a Roman feast.

This whole-restaurant event will feature three signature cocktails, wine, and bubbly. Start the evening with assaggi and cocktails then settle in for a leisurely five-course meal to take you well past a prosecco toast at midnight. Event begins at 9:45PM and ends at 1AM. It’s an incredibly civilized way to celebrate the new year.

Dress code: formal, but fun. (It’s Lupa, after all.)

New Year’s Eve 
Sunday, December 31st at 9:45PM
$275 per person
RSVP

MENU

Soft Poached Egg with Wild Mushroom Barlotto & Crispy Duck Prosciutto

Scallop & Potato Agnolotti with Caviar

Brasato al Barolo Ravioli with Tartufo Nero

Braised Veal Breast with Smoked Apple Puree and Celery Root

Tartufino

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