Wine Dinner with Conte Visitarino’s Ottavia Visitarino


Conte Visitarino Wine Dinner with Winemaker
Ottavia Visitarino

Tuesday, March 26, 2019
8:30 PM
$125 pp
(inclusive of tax and gratuity)
Email to RSVP
Next to Burgundy, France, the Lombardia region in Italy has the longest pedigree of Pinot Noir (Pinot Nero) cultivation. The Oltrepo Pavese area within the region with its lime based, marl and calcareous soil, and the shift in temperatures from day tonight, provides the best growing conditions for the grape. The terroir coupled with the region’s long tradition of growing the varietal, means you will find some of the most structured and elegant Pinot Nero here in Italia.
The Vistarino family are a noble family in Lombardia. The family’s lineage in the region of Pavia, Lombardia, traces back to the 1600s. Their property is located in Rocca de’Georgi, part of Oltrepo Pavese and they are the first and therefore, most experienced grower of Pinot Noir in the region. Their first vines date back to 1850 and they are also credited with the creation of the first “Metodo Classico” sparking wine in Italy, dating to back to 1865.
Tonight we will be graced with the presence of assistant Winemaker, Ottavia Visitarino. She will present 8 wines from the family’s estate as we enjoy a 5 course, Lombardia inspired menu.
Looking forward to seeing you all there,
Emilia & James

*Pinot Nero Brut Rosè Metodo Classico
Asparagus Milanese with Bresaola, Smoked Ricotta, Quail Egg and Lemon Breadcrumbs
*Riesling Provincia di Pavia IGT Oltrepò Pavese 2015
Risotto Milanese with Saffron, Grana Padano and Bone Marrow
*Pinot Nero Oltrepò Pavese DOC “Costa del Nero” 2016
Pizzoccheri with Veal Osso Buco Ragu
*Pinot Nero “Cru” Pernice Provincia di Pavia IGT 2013 & 2012
Pan Roasted Duck Breast with Polenta, Asparagus and Dates
*Pinot Nero “Cru” Pernice Provincia di Pavia IGT 2011 & 2010
Taleggio with Pumpkin and Honey
*Sangue di Giuda DOC Frizzante 2017

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