Winter 2017 Restaurant Week

SHARE THIS

Join us for Restaurant Week!

January 23 through February 10

Monday through Friday, 11:30AM to 3:30PM

Click here for reservations or please call (212) 982-5089!

$29 Three-Course Menu

First Course

Choice of:

Misticanza alla Romana
Blood Orange Carpaccio with Marinated Gulf Shrimp
Stracciatella alla Romana

Second Course

Choice of:

Pan Seared Lamb Porterhouse with Broccolini and Charred Lemon Vinaigrette
Fettuccine with Braised Leeks & Burrata
Braised Chicken Thigh with Parma Ham & Artichokes

Third Course

Choice of:

Tartufini
Ricotta with Fennel Honey
Crispy Meringue with Chestnuts & Poached Cherries

 

 

other news & events

Deltetto Wines from the Roero

Join us in welcoming Carlo Deltetto on Wednesday, June 6th at 8:15 PM with a …

Wine Dinner with Fabiana Barulli

  JOIN US AS WE WELCOME FABIANA BARULLI FROM AZIENDA AGRICOLA FABIANA, WHO PASSIONATELY CONTINUES THE …

CALABRIAN WINE DINNER

  Calabria is a long and narrow peninsula in southern Italy, commonly referred to as …